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For The Love Of Brisket

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This narrative honors Texas-style barbecue, chronicling a backyard grill enthusiast’s journey to pitmaster. It recounts personal growth, community, and the pursuit of the perfect brisket, detailing the trials, wisdom, and communal joy inherent in the art of slow-smoked meats. More than just recipes, it’s a tale of tradition, camaraderie, and the transcendent delight found in sharing a meticulously prepared meal. A tribute to food’s power to unite and enrich life, it’s a guide for the soul as much as the palate.
  • Publisher: Spines
  • Language: English
  • ISBN: 9798896916963
  • Page Count: 124
Mr. John W. Davis
Mr. John W. Davis
  • 2 books
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I was born and raised in Southern California in a community located in the Southeastern area of San Diego, known as "Emerald Hills." The Southeast area of San Diego is also known for its gang rivalries, gang shootings, and death. I joined the United States Army to be able to attend college and have a better life. I would later leave college to return home to care for my father. I would then make a choice to become a San Diego Police Officer. I would later have to patrol the area I grew up in.

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